Archive for “July, 2016”

Newsletter: July & August


a Cena celebrates the summer with Carciofi and Tomatoes.

From Chef Gabe’s recipe book is Peperoni alla Griglia: Grilled Peppers. Very easy to do, and they add immeasurably to a cookout or picnic. What’s more, if you make a big batch, you can enjoy them for several days.

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