At a Cena, we share a love for simply cooked meals enjoyed with friends and family. We value fresh ingredients, local Portland area farmers, hand made pastas and cured meats, daily prepared breads, consistency, a well-matched wine list, and a seasoned and personable staff. With these elements, we strive to offer our guests a fine-dining experience with the comfort and warmth of an Italian country kitchen. Salute!
During February, we are celebrating the cuisine of Veneto one of the Northern Regions of Italy. From the mountains to the lakes to the sea, Veneto sees it all. Veneto is one of the […]