During April a Cena is celebrating Spring and the meat that is the essence of Italian Cuisine—LAMB

Lamb will appear through April as a salute to Spring. You will find this succulent and tasty meat prepared many ways throughout April with Chef Gabe’s familial recipes and some current ones.

Our menus change frequently. View our dinner menu.

a Cena Ristorante is open for dinner Sunday-Thursday 5-9pm, and Friday-Saturday 5-10pm.

Come join us for Lunch-Antipasti, pizzas, pastas and salads as well as some of our favorite dinner classics make for either a quick or leisurely experience.

Our menus change frequently. View our lunch menu.

a Cena Ristorante is open for lunch Tuesday-Saturday 11:30am-2:30pm.