Archive for “July, 2017”

Newsletter: July 2017

a Cena’s July blast is celebrating an inspiration from the Italian Cuisine that is both delicious and intriguing-the artichoke. Artichokes are also abundant now in America and Chef Gabreski and a Cena Ristorante have used them in several of our recipes.

Artichokes are one of chef’s favorite foods for its uniqueness and versatility.

Carciofi alla giudía (literally “Jewish style artichokes”) is one of the most famous dishes of the Roman Jewish cuisine.

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